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29 Sep 2023

Full-Time Head Chef

Fernandes International Limited – Posted by Fernandes International Limited San Pawl Il Bahar

Job Description

Head Chef

Creating menus, recipes and developing dishes ensuring variety and quality

Planning, designing and costing menus, liaising with suppliers and managing kitchen budgets

Directing kitchen operations and the food preparation process

Approving and polishing dishes before they reach the customer

Managing and working closely with other Chefs of all levels

Determining food inventory needs, stocking and ordering

Supervising kitchen staff and resolving issues as they arise

Maintaining inventory, monitoring sanitary measures and training new hires

Working closely with restaurant manager, chef team and customer service to ensure the business runs smoothly

Find work as a freelancer

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Job Categories: Health Care. Job Types: Full-Time. Salaries: Less than 20,000.


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